Gas vs. Electric Ranges

Many quail eggs on electric stove

Choosing appliances for your home is a big decision, but there are a few key questions to ask yourself to help easily narrow down your options. Below you will find information to help you decide whether a gas range or electric range is the right fit for your home.

Gas Ranges

Gas ranges typically offer much better heat control than electric ranges. With an Annapolis propane gas source, you can easily adjust how little or how much heat you want to apply to your pots and pans. This feature makes gas ranges great for cooking when you need to make quick changes to the amount of heat being used such as when searing meat and then allowing it to finish cooking while on a lower heat setting.

Another benefit of gas ranges is the longer lifespan of the appliance. While it may cost slightly more upfront, in the long run, gas ranges are going to be the more cost-effective option.

Electric Ranges

One major benefit of electric ranges is the versatility for your stovetop to either heat up quickly or maintain a constant, low heat source An electric range can bring your pasta water to a boil quickly, while also keeping your sauce on a perfect simmer; your pasta dinners are sure to be delicious and, more importantly, be on your plate and ready to eat in no time.

Another benefit of electric ranges is the even heat distribution, which makes this an especially great option for those who enjoy baking. Some gas ranges could require regular rotation of your food to ensure even baking, but with an electric range, this is not necessary. In addition, electric ranges offer drier heat than gas ranges, which is best for roasting and broiling.

Depending on your primary usage of your range, both gas and electric ranges offer many benefits, so it is important to make your decision based on your needs.